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©2018 St. Lucifer Foods Co. LLC

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Recent Recipes

Saint Lucifer Rubbed Baby Back Ribs

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Featured Recipe

Bloody Perfect Spicy Steamed Shrimp

Ingredients:

 

  • 1 lb. large shrimp, peeled, deveined, leave tails on

  • 1/2 cup apple cider vinegar

  • 1 cup water

  • 2 1/2 tbsp. Saint Lucifer's Bloody Perfect Mix

  • Store-bought or Saint Lucifer Homemade Cocktail sauce, for serving & lemon wedges

 

 

 

Directions:

 

  • In large saucepan mix vinegar, water, and Bloody Perfect.  Bring to a boil over medium heat.

  • Add shrimp to saucepan and cover.  Steam shrimp for 3-4 minutes, or until shrimp turn pink.  DO NOT OVERCOOK.  Drain water from saucepan.

  • Place cooked shrimp on serving plate and liberally apply more Bloody Perfect to taste.

  • Serve with store-bought or Saint Lucifer Cocktail sauce.  Garnish with lemon wedges, if desired.

 

 

Download Printable Recipe Here

 

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