Seafood Table Spice Lobster Mac and Cheese



  • Bring salted water to boil and add noodles. Cook 8-10 minutes (do not overcook).

  • In a double boiler, combine cheddar cheese, 4 oz. parmesan cheese, cream cheese, Gruyere cheese, and Bloody Perfect. Heat until blended.

  • Gradually add cream, stirring until smooth.

  • In a large pan, heat olive oil, add shallots and garlic. Saute. Add lobster meat and cook until opaque. Remove from heat.

  • Drain pasta. Add to lobster mix, then add cheese sauce, salt, and pepper. Mix well.

  • Place in a casserole dish, sprinkle with remaining parmesan cheese and top with breadcrumbs.

  • Bake at 350 degrees for 6-8 minutes until breadcrumbs are golden brown.

Download Printable Recipe Here

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